Pepper Board
Thursday, April 6, 2017
Spontaneous Skillet Zucchini
or fried...
even roasted!
*Grab some dark green small- medium sized zucchini at the grocer or farmer's market, wash em, slice em and get cooking; adding a dash of olive oil or coconut oil and your favorite herbs! ~ Voila
Tuesday, April 4, 2017
Sun Dried Tomatoes and Sun Ripened Olives Make an Omelette Special!
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