Pepper Board
Thursday, March 5, 2015
brainy portions
Love to eat, then know how much; start with small portions. When you sit down to a meal of really good food
prepared for you or by you, give thanks and eat up. Don't restrict
yourself to tid bits. Give your body all the protein, carbs and vitamins
it needs. Stay away from added sugar and excessive salt. Enjoy the
bounty put before you so that you won't indulge in a snack later because
you are still hungry; eat your fill at dinner not planning to eat a
little so that you can eat a sweet desert afterwards.
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